You might not believe this, I can't quite, but I only made one lot of mince pies this year (OK, it was a double batch, and with homemade mincemeat). I was happily making them when my visitors turned up an HOUR early (I ask you!!!) so I hurried to finish them and completely forgot to put the two little slits in the top to let the steam escape (I was making little eccles mince pies with puff pastry) ... but it didn't seem to affect the taste luckily!
Carole x
Thursday, 5 January 2012
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Oh my, you're making my mouth water!!! We really have to think of a way for you to send me these edible creations by mail! Glad your pies turned out well, and hope you had a fun time with your guests. I'm so glad you got a smash book, too! Now we can "smash" together, haha! Hugs, Roxy.
ReplyDeletewell fancy your visitors turning up early, how dare they, lol...
ReplyDeleteanyway they look yummy to me, love the LO too carole...xx
maria xx
Only one batch on mince pies?! shame on you!!! lol! Seriously, they look wonderful Carole, even without their two little slits :)
ReplyDeleteHappy New Year Carole! Got your message on FB and have replied, hope you got that :)
Really looking forward to seeing your whole journal come together now, and well done on so many pages so far!
Suzie xxxx :)